Saturday, February 4, 2012

Super Bowl Party Snack

So I should start by saying that I couldn't give two sh*ts about the Super Bowl, or football or any sports in general, but I like going to parties and I LOVE making food for my friends.  I found a genius recipe that I'm taking.


CORNDOG MINI MUFFINS!!


Cornbread Mix:


  • 1 cup all purpose flour
  • 1 cup cornmeal
  • 1 tablespoon baking powder
  • 2 eggs
  • 1 cup milk
  • 1/3 cup vegetable oil
  • 1/4 cup sugar
  • 1/2  teaspoon salt

DIRECTIONS:

  • Pre-heat your oven to 400 degrees F
  • In a large mixing bowl stir together flour, cornmeal, salt, and baking powder
  • In a separate bowl whisk together eggs, milk, applesauce and sugar
  • Gently mix together wet and dry ingredients, stirring only to coat. Be careful not to over mix here or you will have tough, dry muffins. Just like with biscuits/scones the key is to be gentle with the batter. There will be small lumps in your batter, and that is perfectly fine.
  • Prepare your muffin tin by spraying liberally with cooking spray. If your pan has the tendency to stick, consider using mini muffin liners.
  • Using a tablespoon, fill each muffin cup 3/4 full. Be sure not to fill all the way to the top.
  • Insert 1 hot dog piece into each muffin
      • I used Lit'l Smokies mini smoked sausages, but you can use regular cut up hot dogs.  Whichever sort you like, just make sure they're fully cooked.  
  • Bake at 400 F in the center of your oven for 15 minutes or until a toothpick inserted in the middle of a muffin comes out clean
  • Remove from pan while still very warm to avoid over-cooking
Here's what they're supposed to look like:
And here's what mine looked like (I think they look a little like boobies...):




And here's where I found the recipe.
http://happygoodtime.com/2012/02/01/corn-dog-mini-muffins/


These were so freaking amazing, and probably a little healthier than regular corn dogs since they weren't fried or anything.  Enjoy!

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